Thursday, October 30, 2025

#ThereIsGoodNewsToday

Citizen Lauds Makati City’s Health Program For Its Outstanding Public Service Project

A viral post from a Makati resident spotlighted how the Yellow Card Program helps locals receive quality medical care at minimal cost.

Food Creator Abi Marquez Named Best Creator And Series Finalist At 15th Lovie Awards

Abi Marquez continues her winning streak as she becomes the first Filipino to reach the finals of the prestigious Lovie Awards.

Deaf Content Creator Finds Joy In Meeting Fellow PWD At Fast-Food Outlet

Through an inspiring encounter, two deaf individuals remind us of the ongoing journey for visibility and inclusion in society.

Alex Eala Falls Short In Eastbourne Open Final But Makes Filipino Tennis History

Alex Eala’s Eastbourne campaign ends in defeat, but her groundbreaking performance has already made history.

Lived On The Streets, Graduated With Pride And Honors

Eugene Dela Cruz was just 12 when he was left to survive alone on the streets of Metro Manila—now, he’s an Ateneo graduate with a bachelor’s degree in economics.

PWD Father Celebrates Daughter’s Success On Stage At Her Junior High School Graduation

Janella’s graduation wasn’t just about academic honors—it was a tribute to the man who never gave up. Her PWD father, Tatay Jun, stood proudly beside her, placing the medal he helped her earn.

Bayanihan In Action—Tricycle Fire Extinguished With Help From Neighbors

In Pateros, a water boy became part of a larger effort to stop a tricycle fire, demonstrating the strength of bayanihan.

Danielle Florendo Brings Kalinga Folklore To Life In Her New Children’s Storybook

Hindi lang ito isang kwento, kundi isang yaman ng ating kultura—basahin ang The Legend of Uta Cave.

Philippine Passport Gets International Acclaim For Its Iconic Look

Ang pasaporte ng Pilipinas, parte na ng mga pinaka-mahusay na disenyo sa mundo.

Brewing Heritage: How Benguet Farmers Are Shaping Philippine Coffee

Farmers in Bakun, Benguet, are preserving the region’s Arabica coffee tradition while embracing new methods to produce beans with unique, flavorful profiles.